Looking for a hopping brunch spot where farm-to-table flavors, cool cocktails and leisurely conversations flow? Story Hill BKC is your next Milwaukee hot spot for just that.
Restaurant of the Week
Restaurant of the Week: Birch
Sights, smells, sounds and delicious tastes abound at Birch Milwaukee, which has called the River West neighborhood home since 2021.
Restaurant of the Week: The Union House
Thirty miles west of Milwaukee sits Genesee Depot, a small community teeming with history and charm–in the center of it all lies The Union House.
J. Henry & Sons Bourbon Tasting Room & Farm
Down a rustic country road about 30 minutes north of Madison sits J. Henry & Sons, home to a uniquely Wisconsin straight bourbon and the farm where the magic happens. A trip to J. Henry & Sons is steeped in history, family values, hard work and determination one soon won’t forget.
Restaurant of the Week: Trixie’s
An intimate vibe describes Trixie’s inside and out. On weekdays, the bustling pedestrian area surrounding the town hall is one of the liveliest hubs in Ephraim. But come sunset, once most businesses have shuttered until well past dawn, is when the restaurant comes alive.
Restaurant of the Week: Zin Uncommon
As the name suggests, Zin Uncommon in Delafield is anything but common. By taking traditional Italian cuisine and putting a modern Californian twist on it, this local gem invites guests to enjoy divine dining experiences seasoned with love.
Restaurant of the Week: Velvet Buffalo Modern Italian
Take traditional Italian classics with a contemporary flair, add in a farm-to-table approach with the freshest ingredients around and you have Velvet Buffalo Modern Italian in Downtown Beloit. Located at the bottom level of Hotel Goodwin, Velvet Buffalo serves up an elevated Old World vibe.
Restaurant of the Week: Union Hotel & Restaurant
Step back in time at Union Hotel & Restaurant in Downtown De Pere, where this quaint restaurant has been serving up traditional supper club food and vibes for more than a century.
Restaurant of the Week: Mangiare Italian Restaurant
Mangiare Italian Restaurant, tucked into an adorable Downtown Green Bay storefront just blocks from the Fox River, brings Tuscany-inspired cuisine to Wisconsin. Opened since Summer 2021, Mangiare is operated by the owners of sister restaurant, Republic Chophouse.
Restaurant of the Week: Geneva ChopHouse
Taking a vacation is often synonymous with fine dining—two experiences which enhance one’s overall perception of place and value. Hence, it’s unsurprising that Geneva ChopHouse, located at Grand Geneva Resort and Spa, is no ordinary steakhouse.