Everything fabulous in Wisconsin: restaurants, spas, things to do, resorts and more!
Maria Clara Ruiz Zapata is the founder of Madison-based specialty coffeeshop, Estación Colombia. The mission of Estación Colombia is to not only expose Wisconites to incredible Colombia coffee but to increase the income of small-scale growers and promote sustainable travel and cultural exchange.
Carrie Koenig is the director of Environment & Facilities for The Bartolotta Restaurants, the premier restaurant and catering group in the Greater Milwaukee area. In her role, Koenig aids to deliver the the Bartolotta Promise of delivering an exceptional environment for guests.
From cozy mac and “cheese” cups to juicy burgers, these eight vegan restaurants in Wisconsin focus on flavor-packed dishes that will please both vegans and meat-eaters alike.
Eating from the land is a practice many Wisconsinites are familiar with. But “tree-to-glass” drinking is a rarer experience for those now more accustomed to city living. Which makes The Cider Farm’s tasting room at Brennan’s Market in Madison a superb staycation outing.
Enjoy Thanksgiving without the stress and hassle that come with planning and executing an extravagant dinner. Instead, take a trip to one of the following dining destinations in Wisconsin so you can enjoy Turkey Day how it should be spent–relaxed with loved ones.
Sascha Dhanjal Eifler is the owner of Madison-based Saffi Foods, which specializes in award-winning oils and vinegar in zero-waste packaging. After living in Chile post-college and working with a small olive oil farm, Dhanjal Eifler set out to start a company in the United States offering premium, unadulterated products direct from farms.
While apple-picking is a beloved Midwest tradition each fall, getting to dig into warm, fresh-from-the-fryer apple cider doughnuts makes a day at the orchard even sweeter. Here are five favorites for apple cider doughnuts in Wisconsin.
“Another round” takes on multiple meanings at Blind Shot Social Club. Whether you’re a fan of golf or a delicious craft cocktail (with or without alcohol), the new Madison-based social club is quickly becoming a neighborhood favorite.
Wisconsin is home to so many stunning communities, parks and wildlife preserves. So, it’s no wonder that come fall, the state transforms into an autumnal wonderland that feels less like a Midwest destination and more like a picturesque scene that’s straight out of a movie. In honor of the season, here are some of the best places to see fall leaves in Wisconsin.
Madison-based Olbrich Gardens hosts GLEAM through Oct. 30, a fun and safe way for locals to enjoy the Gardens at night and take in awe-inspired art installations.
Multi-platinum, progressive rock group Trans-Siberian Orchestra (TSO) will bring its highly-anticipated Winter Tour back to Fiserv Forum on Sunday, December 26.
Join the hearty feast, scotch tasting, & a celebration to benefit the Presbyterian Pantry at the Burns Night Dinner on Saturday, Jan. 15.
Join Lakefront Brewery at the Beer and Cheese Fest on Sunday, Jan. 22 from 12 p.m. to 6 p.m. at the Alliant Energy Center.
Yin and Wine found an absolutely winning combination! Join Yin for Yoga followed by a wine tasting on the spacious second floor at The Hot House in downtown Menomonee Falls.
Join The Four Seasons for the Miscauno Island Chocolate Festival on Saturday, Jan. 29 from 10 a.m. to 3 p.m.
Join the Mezzanine of The Apis Hotel & Restaurant for a 4-course dinner by Executive Chef Zak Wicklund, with a selection of wine pairings from one of the Santa Cruz Mountains' most exciting producers on Sunday, Jan. 30.