Odd Duck
Full of flavors from around the world, Odd Duck specializes in an ever-changing menu of globally-inspired small plates and shareables that are sure to make a splash. Omnivores, vegetarians and vegans alike can all find something to snack on. For starters, guests can expect no shortage of snacks, from chili-crisp deviled eggs and fennel citrus-roasted olives to full-on charcuterie boards decked out with all of Wisconsin’s finest meats and cheeses. From there, some dishes that transform vegetables into delicacies include fried green tomatoes, caraway-crusted cauliflower and grilled baby eggplant. As for the animal-based entrees, Odd Duck also makes delectable kimchi pork-stuffed cabbage rolls, pan-seared mahi mahi and grilled lamb koftas. From start to finish, this healthy restaurant in Milwaukee turns local ingredients into lavish meals and delivers all of the comfort on a plate that you’re seeking. For more information, visit oddduckrestaurant.com.