The Waterfront Restaurant and Tavern opened in La Crosse in 2006, bringing a new level of hospitality to the area.
Restaurant of the Week
Restaurant of the Week: Oakfire
Oakfire in Lake Geneva is a lakefront bistro serving salads, pasta, pizza and sandwiches.
Restaurant of the Week: Bar Corallini
Authentic, infectious, delectable… These three words aptly reflect an evening well spent at Bar Corallini in Madison.
Restaurant of the Week: Schuby’s
Schuby’s Neighborhood Butcher is a new restaurant in downtown La Crosse that pays homage to their family and the generations of Schubert’s meat markets throughout La Crosse’s history.
Restaurant of the Week: RED Madison
RED in Madison, just steps from the Capital, is an Asian Fusion restaurant, serving high-quality sushi, sashimi and rolls, entrees, sake, craft cocktails, wine and beer in a vibrant atmosphere.
Restaurant of the Week: Everly
Everly is a casual, California-inspired restaurant featuring fresh ingredients, cocktails, and a beautiful patio located in Madison on Monroe.